-CACAO MCT LATTE: symbiotic culture of biologically active lactic acid bacteria and bifidobacteria, fermented oat flakes, MCT oil (38,1%), acacia gum, cacao (9,5%), sodium carbonate (certified organic).
-COFFEE MCT LATTE: symbiotic culture of biologically active lactic acid bacteria and bifidobacteria, fermented oat flakes, MCT oil (40%), acacia gum, cold brew coffee powder (4,5%), sodium carbonate (*certified organic).
STORAGE CONDITIONS: Store in a dry and dark place at room temperature.
PLACED ON THE MARKET BY: Cidrani d.o.o. , Ivana Meštrovića 35, 10360 Sesvete, Croatia. COUNTRY OF ORIGIN: EU.